Pig-Up for Work • Grants Pass, Oregon
Office Lunch Catering That Doesn’t Feel Like a Compromise.
Slow-smoked BBQ for office lunches, staff appreciation, work crews, trainings and company events around Grants Pass.
🍽 Starting at $18/person
🚚 Delivery Available
📅 2 Weeks Notice
A straightforward way to feed the team without sending everyone out for lunch.
Bring in something people actually look forward to eating.
Keep longer workdays moving with a hot meal planned ahead.
For hungry teams that need something more substantial than boxed snacks.
One Pig-Up. A Lot of Uses.
Made for Southern Oregon Workdays
You do not need to be planning a wedding to use Pig-Up. If you have a group of people to feed, this is the same catering program built around a business lunch.
Employee Appreciation
Team milestones, thank-you lunches, busy-season meals and the occasional “we survived this week” lunch.
Client & Sales Meetings
Put a real local meal on the table instead of another generic delivery order.
Training Days
Feed the room without turning lunch into another logistics problem.
Dealerships & Offices
Easy group catering for departments, meetings and customer-facing teams.
Construction & Field Crews
Substantial BBQ for teams who have been working all morning.
Company Celebrations
Promotions, retirements, anniversaries, holiday lunches and other reasons to eat together.

This Is What Pig-Up Looks Like at Work
Set It Out. Let People Eat.
These are actual Pig-Up catering photos from a recent local workplace lunch in Grants Pass — not stock catering photography.
The goal is simple: plan the headcount, choose the food, decide on pickup or delivery, and let Pig O’Latte’s handle the smoke.
Want to see what we serve at the truck first? View the Pig O’Latte’s menu →
Current Pig-Up Catering
Simple Enough to Budget Before You Call
Pig-Up currently offers Wedding Chicken and pulled pork at $18 per person, brisket at $22 per person, and tri-tip at $24 per person. Beans, coleslaw and bread can be added for $2 per person.
Delivery within the Pig O’Latte’s service area is currently $100. Pickup is also available.
Mixed meats and half-and-half options are available, with final pricing based on the meats selected.
Current Pig-Up pricing makes it easy to estimate a workplace lunch before submitting the request.
- Starting at $18/person
- Pickup or delivery
- Mixed meats available
- Built for teams, crews and offices
Example: 25 people starts around $450 before add-ons, delivery or higher-priced meat selections.
Keep It Simple
How a Work Lunch Gets Started
Tell Us the Date & Headcount
Submit the Pig-Up form with enough lead time for us to review availability.
Pick the Food
Choose from the current Pig-Up meats, sides and pickup or delivery options.
We Confirm It
Your request is not booked until Pig O’Latte’s reviews it and confirms availability and final pricing.
Use the Pig-Up Form
Request an Office or Team Lunch
This goes through the same Pig-Up catering process, so there is no second ordering system to learn or manage.
Workplace Catering FAQ
How far ahead should we order?
Please submit the request at least two weeks before the lunch or event.
Can Pig O’Latte’s deliver to our workplace?
Delivery is available within the current service area for $100. Pickup is also available.
Can we choose more than one meat?
Yes. Mixed meats and half-and-half selections are available, with final pricing based on the meats chosen.
Does the form automatically reserve our date?
No. Pig O’Latte’s will review the request and contact you to confirm availability and final details.
Next Team Lunch? Pig It Up.
Tell us who you are feeding, when you need it and what sounds good. We’ll take it from there.
